I’m sure you are all set on pies you have your family recipe or have ordered from Community Servings. I hope you have most of your menu planned out for the big Thanksgiving feast already too. What often gets overlooked, however are the other meals that out of town guests …
Festive summer stars and stripes ice cream sandwiches. The red velvet ice cream sandwiches make perfect red and white stripe and the white star ice cream sandwiches can be filled with any type of ice cream you like.
White stars to go with your red and white stripes. These star-shaped ice cream sandwiches are fun to make and can be filled with any ice cream flavour you like.
Use bratwurst to make these Freekeh Sausage Bowls. They make a great lunch or dinner and you can switch up the vegetables as you like.
Making the ultimate breakfast grilled cheese is quick and easy. I used Mulay’s bulk breakfast sausage for this recipe.
My favourite marinade for fish. We use it primarily for swordfish which is my husband and kids’ favourite kind of fish. We serve it grilled but you can also pan fry it.
Vintage crunchy cookie drop recipe gets an update as Isabelle bakes for the Flour Bakery & Café annual cookie swap in Cambridge, MA. This Crunchy Cookie Drop recipe is updated with chocolate and orange.
Thanksgiving recipe for risotto. You can eat this risotto year-round, but it also makes a great gluten-free stuffing alternative.
Simple shaved kohlrabi salad with vinaigrette.
Ideas for what to top your matzoh with for the week of Passover. Passover-friendly sandwiches and tartines. From avocado toast to ‘not a pop tart’