Chef Tony Maws Archives ⋆ City Living Boston

Dog Days of Summer Start Now: Kirkland Tap and Trotter

What does "doy days of summer" even mean? According to Becky Little in National Geographic, dog days of summer refer to the stars and how the ancient Greek interpreted them.…

Leah Klein 06/06/2016

Boston Cape Cod Food

Dinner in the "Middle" of the Ocean: A Mirbeau Inn Mirage at Plymouth Rock Oyster Flats

I grew up near Toronto and summers often meant a rustic cottage by a lake in the region known as Cottage Country. Dinners were always on the porch or by…

09/29/2015

Cambridge Dessert Drinks: Cocktails, Wine, Beer

Kirkland Tap & Trotter: Kids May bring their Well Behaved Parents

My daughter and I recently caught up with Chef Tony Maws to taste some of his new menu items on the grown up and the kids menu at Kirkland Tap…

Leah Klein 05/29/2014

Boston Cambridge Coffee

Kirkland Tap and Trotter: Brunch

Kirkland Tap and Trotter, which just over the Cambridge border, outside of Harvard Square, is the guy (could be girl but since Chef Tony Maws is a guy this analogy…

Leah Klein 05/22/2014

Cambridge Food Recipe

Foie de Poulet: Chicken Liver with Apple Brandy Dijon Sauce (Recipe)

Last week I had the opportunity to chat with Chef Tony Maws and Chef Carl Dooley about one of Craigie on Main's most exceptional special events, The Road Less Traveled,…

01/28/2014

Cambridge Food Menu

The Road Less Traveled III: A Chat with Chefs Tony Maws and Carl Dooley of Craigie on Main

This Wednesday, January 29th, Craigie on Main will be hosting their third The Road Less Traveled dinner. Some are more recent than others, but my strongest memories are all related…

01/27/2014

Cambridge restaurant

Tony Maws' Menu is Out: Dining Duck

A few weeks ago I mentioned some upcoming duck dining and now Chef Maws had put pen to paper and finalized his menu for the Hank Shaw dinner. After Tony…

10/27/2013